Not Your Daddys Mexican Shrimp Cocktail

A refreshing seagood cocktail with a kick! This recipe, given to me by my father, is absolutely delicious, and totally customizable! -- Chrxtie

Recipe courtesy of: Chrxtiecooks
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Preparation Time Cook Time
20 minutes
Ingredients - This recipe makes 10-15 servings
1 64 oz. Bottle of Clamato
2 cucumbers - quartered
1 white onion - diced
1 bunch cilantro - roughly chopped
4 medium tomatoes - diced
1 ½ pounds of precooked shrimp of your choice
Juice of 2 lemons
Red pepper flakes to taste
1 8 oz. Can of tomato sauce
1. Mix all ingredients in a large Tupperware, stir and place in refrigerator over night (if you's hard!) for optimal flavor.
2. Garnish with hot sauce, avocado, additional lemon and cilantro, serve with tortilla chips or saltine crackers, or enjoy as is!